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GAST EXPO, January 31 to February 3, Ljubljana (Slovenia), International specialised Fair of Gastronomy, Beverage, Coffee, Confectionery, Bakery, Catering and Hospitality

SYNERGY CREATES SUCCESS ! 

The GASTexpo / Fairs of tastes take place at the same time as the ALPE ADRIA Tourism and leisure show. 


The synergy effect is also noted in the increased number of new local and foreign visitor’s businessmen of both sectors usually visiting also the Alpe-Adria Fair every year from the neighboring countries and ex Yugoslavia. 

The amount of the events, courses and competitions during the fairs increased with the collaboration of trained professionals of the field and an additional international touch, more diverse and most importantly of higher quality connecting the two fairs! 

WHO ARE THE TARGET VISITORS ?

The fairs are visited mostly by businessmen from Slovenia as well as from the neighboring countries such Italy, Austria, Hungary, Srbija and and Croatia with other countries from the former Yugoslavia. 

Considering that the fair takes place simultaneously with the ALPE -ADRIA Tourism and Leisure fair the visit from the tourism operators and hotels increased. 

The total of 25.000 visitors are expected to visit the fairs!

WHO WILL EXHIBIT AT THE FAIR? 
Domestic and foreign companies participating at the fairs wish to gain new customers and markets and obtain the benefits that can be provided only by a medium that bringing direct contacts. 

Together on the FAIRS OF TASTES and AA - TIP over 500 domestic and foreign exhibitors from over 20 countries are expected! 

The exhibitors include Slovenian and foreign companies with the intent to gain new clients and new markets and obtain positive effects that only participation in such a specialised international Fair can bring.

Because the fair surely reveals many of the technological novelty, a contact, or an idea, and with this business opportunity, which in these difficult economic times is certainly not to be missed! 

Because fairs of Tastes are the only professional fairs of this kind in Slovenia, which every year despite the recession will dictate the trends in the hospitality industry! 

EXIBITION PROGRAMME

  • FOODS 
  • BEVERAGES 
  • ICE CREAM 
  • CONFECTIONERY, BAKERY, PASTA and PIZZA 
  • SLOW FOOD and FAST FOOD 
  • COFFEE & TEA and other DRINKS 
  • CATERING 
  • EQUIPMENT and HOTELS and RESTAURANTS MACHINERY 
  • PACKAGING and OTHER NECESSARY EQUIPMENT 
  • MANAGEMENT and COMMUNICATIONS
  • SERVICES, TRADE, LITERATURE and OTHER ACTIVITIES 
GAST EXPO, January 31 to February 3, Ljubljana (Slovenia), International specialised Fair of Gastronomy, Beverage, Coffee, Confectionery, Bakery, Catering and Hospitality

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